Weingut Weegmüller,
Neustadt-Haardt
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| Gabriele (l) and Stefanie (r) |
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| Wine list at Weegmüller's Wein Frühling (spring) |
And the wines! I tried 12 of them that day. Summary: ALL very clean in style, crisp, clear, fresh, yum. Silvaner, Scheurebe, Grüner Veltliner (the first vintage), Rieslaner and Gewürztraminer and - of course and above of all: Riesling.
My personal favorites:
URGESTEIN 2007, Riesling Dry 9.50 €
with a developed nose, mineral and petrol aromas, and long finish, high acidity
I was very happy to find a Pfalz Riesling with 0.5 g residual sugar, but still just 12% abv. and yet not tasting flat, empty, thin or anything - but all the opposite. Great!
My question to Stefanie, why Urgestein (Ur=primeval, gestein=stone), was answered with: 'I just didn't do anything with this wine, but to let it run it's course'. There you go Stefanie!
Herrenletten 2008, Riesling Dry 11.50 €
very balanced with ripe yellow fruit, pineapple, flintstone, good and long finish, medium-bodied with nice acidity
A must-have!
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| Council members of Zürich, the Weegmüllers emigrated to Pfalz in 1657... |
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| More crowded today, but still as beautifully located... |
The dominating grape variety is Riesling. 15 ha of best vineyards around Haardt (90%) - i.e. Haardter Herrenletten, Gimmeldingen and Mussbach belong to the estate.
Go to the website to learn more about Weegmüller, if you got inspired...







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