Need an extra vegetable? Give these a try!
Baked Parmesan Zucchini Chips
21 Day Fix - Baked Parmesan Zucchini "Chips" |
Preheat oven to 230 degrees F.
Wash, dry and thinly slice zucchini with a mandoline slicer or knife ⅛ inch thick. Spread zucchini slices out onto a parchment paper-lined baking sheet. Spray quickly with cooking spray, and sprinkle desired seasonings on top (be careful not to use too much as stated above in the "tips").
Eat immediately after removing from oven for maximum crunchiness, they tend to get softer as they cool (can reheat).
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If you give this recipe a try, please let me know. I would love to hear how it went!
ALL THE BEST,
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