Winner, winner, chicken dinner!
This was a HUGE hit with my family. Especially my son - the infamous chicken-hater. He had two sandwiches .... and asked if he could take one for lunch the following day. THAT is progress in my house.
For my family, I served these on whole-wheat rolls. I used a deli-flat with mine. So good. Serve these with a side salad and you've got a quick-and-easy meal.
Oh, and my son also asked if I could make these again next week. SCORE.
|21 Day Fix Slow-Cooker Honey-Mustard Chicken Sandwiches|
- 4 boneless, skinless chicken breasts
- 1/4 cup whole grain mustard
- 2-3 Tbsp. coconut aminos (soy sauce substitute)
- 1 Tbsp. local, organic honey
- 1 cup low-sodium chicken stock
- 1/4 tsp. garlic powder
- 1/2 tsp. paprika
- Freshly ground black pepper and salt to taste
Put all ingredients into crock pot, and cook on high for 4 hours or low for 8 hours. Shred chicken to serve. Enjoy on your choice of bread or wrap.
It really is that simple!
(21 Day Fixers: Measure out your chicken and count that as 1 "red". I added a little more honey than the recipe called for, so I counted a that as one of my "teaspoons". Count the appropriate number of "yellows" for what you use as your sandwich base.)
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If you give this recipe a try (or any of my other 21 Day Fix approved recipes), please let me know. I would love to hear how it went!
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ALL THE BEST,